The catalogue
All 100 spices, herbs, and blends in one place. Filter by flavor or type, or search a name or alias to land on the right profile.
100 entries
Cumin
Earthy, warm, nutty, faintly bitter
Coriander seed
Citrusy, floral, warm, lightly sweet
Cinnamon
Warm, sweet, delicate, gently woody
Cassia
Warm, hot, sweet, boldly spicy
Paprika
Sweet, mild, fruity, gently warm
Smoked paprika
Smoky, sweet, deep, gently warm
Green cardamom
Floral, citrusy, sweet, cooling, aromatic
Sumac
Tart, lemony, fruity, deep red
Turmeric
Earthy, bitter, musky, mildly peppery
Black pepper
Pungent, sharp, woody, warmly biting
Oregano
Herbal, peppery, slightly bitter, aromatic
Garam masala
Warm, sweet, aromatic, deeply layered
Clove
Warm, sweet, pungent, almost numbing
Nutmeg
Warm, sweet, nutty, woody
Mace
Warm, sweet, delicate, faintly floral
Allspice
Warm, like clove and cinnamon
Star anise
Sweet, warm, strong licorice
Fennel seed
Sweet, warm, gentle licorice
Caraway
Sharp, warm, anise, faintly citrus
Ginger
Pungent, warm, bright, citrusy
Cayenne
Sharp, hot, clean heat
Bay leaf
Herbal, piney, faintly tea-like, subtle
Thyme
Herbal, savory, minty, peppery
Rosemary
Piney, resinous, warm, lemony
Basil
Sweet, peppery, clove and anise
Marjoram
Sweet, mild, floral, gently warm
Parsley
Fresh, grassy, clean, lightly peppery
Cilantro
Bright, citrusy, pungent, fresh
Chinese five spice
Warm, sweet, faintly licorice
Saffron
Floral, honeyed, earthy, faintly bitter
Fenugreek
Bitter, earthy, maple-sweet aroma
Mustard seed
Pungent, sharp, nose-clearing heat
Nigella
Pungent, nutty, oniony, herbal
Anise
Sweet, strong licorice, warm
Dill
Fresh, grassy, citrusy, faintly anise
Sage
Savory, earthy, piney, slightly musty
Tarragon
Sweet, anise, grassy, delicate
Gochugaru
Smoky, fruity, sweet, moderate heat
Aleppo pepper
Fruity, raisin-like, tart, mild heat
Galangal
Sharp, piney, citrusy, peppery
Lemongrass
Bright, lemony, floral, grassy
Makrut lime leaf
Intense, floral, citrus-peel aroma
Curry leaf
Nutty, citrusy, savory, faintly bitter
Sichuan pepper
Citrusy, woody, tongue-tingling, numbing
White pepper
Earthy, sharp, fermented, less aromatic
Amchur
Sour, tangy, fruity, faintly sweet
Urfa biber
Smoky, raisiny, dark, gently warm
Celery seed
Savory, grassy, bitter, concentrated celery
Juniper
Piney, resinous, citrusy, bittersweet
Za'atar
Herbal, tart, nutty, savory
Ras el hanout
Warm, floral, complex, deeply layered
Baharat
Warm, peppery, sweet, aromatic
Dukkah
Nutty, toasty, savory, coarse
Herbes de Provence
Herbal, savory, floral, sun-dried
Curry powder
Earthy, warm, golden, mildly spiced
Asafoetida
Pungent, sulfurous raw, oniony cooked
Grains of paradise
Peppery, warm, citrusy, faintly floral
Sesame
Nutty, toasty, mild, oil-rich
Poppy seed
Nutty, mild, crunchy, faintly sweet
Annatto
Earthy, peppery, mild, mainly color
Savory
Peppery, savory, thyme-like, herbal
Chervil
Delicate, sweet, faintly anise, fresh
Long pepper
Hot, sweet, warm, complex pepper
Berbere
Hot, smoky, warm, deeply spiced
Chili powder
Earthy, warm, mildly smoky, savory
Jerk seasoning
Warm, fiery, herbal, allspice-forward
Pumpkin spice
Warm, sweet, cozy, baking-spiced
Quatre epices
Peppery, warm, sweet, aromatic
Shichimi togarashi
Spicy, citrusy, nutty, savory
Panch phoron
Earthy, nutty, pungent, anise-edged
Chaat masala
Tangy, savory, sulfurous, sour
Green peppercorn
Fresh, bright, mild, herbaceous pepper
Pink peppercorn
Sweet, fruity, mild, faintly peppery
Ancho chile
Sweet, raisiny, mild, gently smoky
Chipotle
Smoky, hot, sweet, deeply savory
Guajillo chile
Tangy, fruity, berry-like, medium heat
Lavender
Floral, perfumed, sweet, faintly piney
Mahleb
Nutty, bitter-almond, cherry, floral
Pandan
Grassy, vanilla, nutty, floral
Epazote
Pungent, savory, resinous, petrol-herbal
Dried lime
Sour, fermented, musty, intensely citrus
Advieh
Warm, floral, sweet, fragrant
Cajun seasoning
Savory, peppery, smoky, warm heat
Crab boil seasoning
Savory, celery-forward, peppery, briny
Furikake
Savory, nutty, briny, umami
Sambar powder
Earthy, toasty, pungent, tangy
Vanilla
Sweet, creamy, floral, warm
Tamarind
Sour, fruity, date-like, tangy
Ajwain
Sharp, thyme-like, pungent, bitter
Black cardamom
Smoky, resinous, camphor, savory
Horseradish
Sharp, hot, nasal, pungent
Wasabi
Sharp, nasal, fresh, fleeting heat
Chives
Mild, fresh, oniony, grassy
Kashmiri chili
Mild, fruity, deep red, gently warm
Harissa
Hot, smoky, garlicky, aromatic
Tandoori masala
Warm, earthy, tangy, deep red
Khmeli suneli
Herbal, warm, savory, blue-fenugreek
Adobo seasoning
Savory, garlicky, peppery, all-purpose
Mitmita
Fiery, warm, citrusy, intense
Shawarma spice
Warm, earthy, savory, gently spiced